In the world of cocktails, mimosas are sort of like the black jeans hiding out in the back of your wardrobe. Familiar, easy, and your dependable, if predictable, go-to. Sure, there’s something to be said about a staple, but here’s the thing—staples are meant to be upgraded and improved upon.
To that end, we’re firm believers that how you spend your New Year’s Day is how you’ll spend the rest of the year. And if you’re spending your day nursing a pretty wicked hangover and sipping on a cranberry mimosa with a badass rosemary garnish, that can’t be a bad thing. We’ve rounded up seven elevated recipes to help you get started.